1. Preheat oven to 250°; line rimmed baking pan with parchment paper. In small microwave-safe bowl, heat butter in microwave oven on high 1 minute or until melted; whisk in Worcestershire sauce and seasoning.

2. In large bowl, gently toss cereal, pretzels, bagel chips, onions, bacon bits, cashews and peanuts; add butter mixture and gently toss. Spread cereal mixture on prepared pan; bake 35 minutes or until dry and crisp, stirring once. Makes about 6 cups.

• 16 g Total fat
• 7 g Saturated fat
• 24 mg Cholesterol
• 405 mg Sodium
• 19 g Carbohydrates
• 1 g Fiber
• 3 g Sugars
• 3 g Added sugars
• 6 g Protein